La Stella Alpina, offers you the authentic Italian cuisine, preparing wholeheartedly with not only carefully selected ingredients, but also with every seasoning such as olive oil, balsamic vinegar, and salt.
Lunch-time line-ups start from our famous 48hours-stewed “Tongue stew” to “Pepper steak”, and “Spaghetti Pomodoro”.
Dinner-time enjoyments are cuisines using carefully selected ingredients such as Japanese black beef and “Kato pork”.